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Make a Copy of Starbucks Gingerbread Latte

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Starbucks Gingerbread Latte copy

1-2 shots espresso and very strong (fresh) coffee
8 ounces milk, steamed (with a little foam) (if you do not have a steamer, you can make foam with a hand whip.

Add a tablespoon of gingerbread syrup either by making it yourself as I have shown you in the previous entry or by purchasing a like product that I also listed for you in the previous post.

Pour the syrup into a mug and add the espresso and then the milk. You can top with whipped cream if you so desire but do not forget to sprinkle a bit of nutmeg on top the foam or topping to make it just right. Comparable to

Starbucks Gingerbread Latte

. Enjoy!

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Comments

One Response to “Make a Copy of Starbucks Gingerbread Latte”

  1. Tis the season… « I Wanna be a Coffee Snob on September 29th, 2008 7:44 am

    [...] fall through and through. But I can’t stop there. I just found this copy of Starbucks Gingerbread Latte recipe in which you make your own gingerbread syrup from scratch. My goal is to actually make an [...]

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