Starbucks DoubleShot Recipe (copycat type)

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A nice copy-cat recipe idea for Starbucks DoubleShot. It is my recipe and I think it is pretty darn close. Try it for yourself.

2 ounces espresso
2 oz half-and-half (or if you’re brave and skinny, heavy cream)
2 oz 2% low-fat milk
1 t. extra fine sugar or 1 pkg. artificial sweetener.

Mix it up and pour over ice!

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Comments

2 Responses to “Starbucks DoubleShot Recipe (copycat type)”

Deb GRoshong on June 23rd, 2008 5:13 pm

double shot receipe is as follows/ a 16 oz glass, 4 pumps simple syrup….ice, 2 shots of espresso shake it up and float with 2% milk or 1/2 n 1/2
admin on June 23rd, 2008 6:01 pm

Thanks for posting that. Mine was done simply by taste and it tastes pretty much the same. I will probably like this better.

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